Chocolate-Covered Cherry Shake

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  • 1/2- 3/4 cup Unsweetened Vanilla Almond Breeze milk
  • 1 1/2 cups frozen pitted cherries
  • 3 tablespoons unsweetened cocoa powder
  • 1 frozen ripe banana


  1. Cut your ripe banana into smaller chunks and place in the freezer until frozen. Combine your frozen bananas, frozen cherries (which you can buy frozen, or pit and freeze your own), cocoa powder, and 1/2 cup of the unsweetened vanilla almond milk in a blender. Blend on a high speed until smooth, and add an additional 1/4 cup of almond milk if your shake is too thick to blend. Pour into a glass and enjoy!

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